Badam
Badam
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Tiny crunch, mighty strength — wellnes in every almond.
Health Benifits
Badam, also known as almonds, are highly nutritious and offer numerous health benefits. They are rich in healthy fats, protein, fiber, vitamins, and minerals, making them a powerhouse for overall wellness. Regular consumption of badam helps in improving heart health by reducing bad cholesterol levels, supporting healthy brain function, and boosting memory. Their antioxidant properties aid in fighting oxidative stress, while their high magnesium content helps regulate blood sugar levels and improves bone strength. Eating soaked badam is particularly beneficial for better digestion and nutrient absorption.
Storage: Keep almonds in an airtight container in a cool, dry place. For extended freshness, refrigerate (up to 6 months) or freeze (up to 1 year). Store away from direct sunlight, moisture, and strong odors.
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